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Pınar Et Celebrates 40th Anniversary
Pınar Et, which has maintained its identity as a responsible producer since its founding as Turkey's first privately-owned integrated meat facility, celebrated its 40th anniversary

Speaking at the celebration ceremony, Pınar Et General Manager Hüseyin Demir said, "We are working with all our might to achieve our goals of becoming a carbon-neutral organisation by 2050.  By the end of 2030, we aim to reduce our greenhouse gas emission intensity by 30 per cent and our water login or sign up to read the complete news...